Shandong, China
Business Type:
Trading Company
Business Range:
Agriculture & Food, Health & Medicine
Export Year:
2015-09-01
OEM/ODM Service
Sample Available
Spanish Speaker

Garlic Oil, Garlic Extracted Oil, Garlic Extract Oil manufacturer / supplier in China, offering Pure Garlic Essential Oil Extracted by Distillation for Pharmaceutical, New Crop Garlic Flake with Root, Roasted Minced Garlic Poweder for Garlic Granule 8-16mesh and so on.

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Supplier Homepage Products NATURAL EXTRACTS (A) Pure Garlic Essential Oil Extracted by Distillation for Pharmaceutical

Pure Garlic Essential Oil Extracted by Distillation for Pharmaceutical

Get Latest Price
Min. Order / Reference FOB Price
1 KG US $500/ KG
Port: Beijing, China
Transport Package: Steel Barrel, Inner PE
Payment Terms: T/T, D/P, Western Union, Paypal
Type: Pharmaceutical Intermediates
Appearance: Liquid
Quality: Refined
Colour: Yellow
Odour: Strong Garlic Characteristic Aroma
Solubility: Slightly Soluble in Water

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Basic Info

Model NO.: JNTED03
Specific Weight: 1.050~1.095
Refractivity: 1.550~1.580
Optical Rotation: 0
Trademark: JANESTIC
Origin: Anhui, China
HS Code: 3301299999

Product Description

Garlic oil
 
   Garlic is one of the most commonly used plants throughout the world for both culinary and medicinal purposes. The essential oil is extracted through the process of steam distillation, it is  light yellow to orange in colour and has a strong, pungent garlic aroma.  The steam distillation is the only way of producing garlic oil. Because there are no allicine and garlicin in fresh garlic. Only when fresh garlic is chopped or crushed, the enzyme alliinase converts alliin into a series sulfides such as allicin and garlicin, which are responsible for the aroma of fresh garlic.

Features of Production
ItemSpecification
MaterialFresh bulbs of garlic
Extraction MethodSteam Distilled
Main IngredientsAlicin, garlicin
Sterilization MethodHigh temperature
AppearanceLight yellow to orange oil
OdorStrong garlic characteristic aroma and light pungency
Property100% volatile oil
Odor Intensity1:500, 1g equivalent to  500g fresh garlic
Extraction MediumUnpolluted ground water
SolubilitySlightly soluble in water, soluble in oil and organic solvents
Moisture %<0.1
Specific Weight1.050~1.095
Refractivity1.550~1.580
Optical Rotation±0°
Pb ppm<0.1
As ppm<0.1

Applications
Food: Seasonings, bakery, meat, instant food, puffed food and etc.
Beauty & Personal Care: aromatherapy

Medical:  pharmaceutical raw material and health food.

Package
PE bottle, PE barrel, or steel barrel (with PE inner).

Storage
Store in sealed containers, under cool and dry envirenment; avoiding direct sunshine. Shelf life is 18 months under required conditions.
 

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